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The diet of the omnivorous (like us they can eat anything) raccoon, which is usually nocturnal, consists of about 40% invertebrates, 33% plant foods, and 27% vertebrates.
The original habitats of the raccoon are deciduous and mixed forests, but due to their adaptability they have extended their range to mountainous areas, coastal marshes, and urban areas, where some homeowners consider them to be pests.


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